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The Greatest Straightforward French Toast Recipe


Need to learn to cook dinner the most effective French toast? This straightforward French toast recipe is for you!

Made with primary elements like eggs, milk, thick slices of bread, and vanilla extract. This is without doubt one of the greatest breakfast recipes – particularly when served with maple syrup, contemporary fruit, and a bit powdered sugar!

The Greatest Straightforward French Toast Recipe

The Excellent French Toast?

AM says: “5 stars “I’ve made this recipe a number of instances already and all the time get rave opinions from my household. I normally use sliced brioche. I extremely advocate giving this recipe a strive. It’s so good!”

That is my excellent French toast recipe! This straightforward breakfast recipe is a weekend menu staple in our home… I’ve in all probability made it 500 instances at this level. My children go loopy over this straightforward French toast recipe (and so does my husband). So I all the time have a loaf of stale bread within the fridge or freezer so I can whip this up each time the craving strikes.

Plate on French toast with maple syrup on top.

Why Use Stale Bread for Golden Brown Colour?

  • It could sound odd, however stale bread, or day outdated bread, works greatest for French toast.
  • You need dry bread in order that once you soak the bread within the egg combination, the bread slices gained’t break aside.
  • Stale bread will be capable to take in all that yummy egg combination. Which is what is going to add these basic yummy flavors like nutmeg, vanilla, and cinnamon.
  • Dry bread is extra prone to fry up crispy and golden brown! So seize your loaf of bread for french toast just a few days earlier than you propose on making it.
Stale bread for French toast recipe.Stale bread for French toast recipe.

Components for Traditional French Toast Batter

  • Eggs: This recipe requires complete eggs and egg yolks. Yolks create a wealthy custard with out making it style overly eggy. Save leftover egg whites, you need to use them in truffles, omelets, and extra!
  • Milk: I counsel utilizing complete milk aka full-fat milk. If you happen to’re seeking to make this dairy-free, coconut milk will work.
  • Heavy Cream: Don’t sub milk or half and half for this ingredient. If you happen to’re seeking to make this french toast recipe dairy-free, coconut cream will work.
  • Vanilla extract: By no means use imitation vanilla, however be happy to make use of an infused vanilla like bourbon vanilla!
  • Sugar: For sweetness and depth of taste, use each granulated sugar and brown sugar. You should utilize all granulated sugar in a pinch. I don’t counsel utilizing all brown sugar, it’ll add an excessive amount of moisture to the recipe.
  • Butter: Salted or unsalted butter will work effective. A contact of salt gained’t smash the recipe. However I don’t counsel including extra salt, as you don’t need a ton of added sodium or salty taste to this recipe.
  • Bread: Brioche bread, bitter dough bread, or challah will are all good choices. Simply don’t use primary white sandwich bread, which gained’t yield nice outcomes. You may learn the part “greatest breads for french toast” for extra on this.

Be happy so as to add pinch of salt and floor cinnamon if desired. I counsel a 1/4 teaspoon of each.

Bonus factors when you have contemporary fruit, berries, and high quality maple syrup! Proteins like sausage, eggs, or bacon on the aspect are additionally all the time a good suggestion!

Dipping thick sliced bread into egg and milk mixture for French toast recipe.Dipping thick sliced bread into egg and milk mixture for French toast recipe.

Let’s Make French Toast

Full recipe is on the backside of this publish! However right here’s a breakdown of the right way to do it:

  1. Pan Prep: Soften butter and oil in a big skillet over medium warmth. Don’t flip the warmth above medium warmth – the butter will burn. Whereas the pan heats, make your french toast batter.
  2. Egg Combination: In a big bowl, whisk up your egg combination! Dip bread in egg combination and soak the bread for just a few seconds on either side. You should utilize a big shallow dish or massive baking sheet.
  3. Fry the Bread: Place the thick sliced bread within the put together pan and fry till golden brown. This normally takes about 3 minutes per aspect.
  4. Serve French Toast Heat: With maple syrup and/or whipped cream! Learn my ideas for retaining the french toast heat within the part “maintain heat on a baking sheet” beneath.

If you happen to’d like this recipe to be extra like ache perdu, place a wire rack on high of a baking sheet. Preheat oven to 350 and bake the French toast in a single layer, on high of the rack. and bake for about 5 minutes. This can make it further further crispy!

Leap to recipe beneath for the total ingredient listing and recipe!

Greatest Kind of Bread for French Toast?

  • Brioche, challah, and bitter dough work greatest for this recipe! However french bread can also be an incredible candidate!
  • Day outdated bread all the time works greatest as a result of it’s simply barely stale, which helps the bread take in extra of the scrumptious egg combination.
  • Thick sliced bread works greatest, as a result of skinny slices will break once you soak the bread. And may burn when frying.
  • Don’t use primary white sandwich bread, it’s too skinny and gained’t do that recipe justice!
Crispy french toast on a white plate with maple syrup and butter on top. Crispy french toast on a white plate with maple syrup and butter on top.

Maintain Heat on a Baking Sheet in a Single Layer

My secret for retaining french toast heat? Preheat the oven to lowest setting and place a big baking sheet contained in the oven. Switch slices of French toast onto the baking sheet, inserting them in a single layer. Use a potholder when eradicating the pan from the oven – it is going to be scorching!

Place the french toast on shallow dishes or serve straight from the baking dish!

Maple Syrup vs Whipped Cream

  • If you happen to’re on staff maple syrup, I counsel warming your maple syrup up for a couple of minutes. Do that on the stovetop or within the microwave.
  • Need bourbon maple syrup? Add 2 teaspoons of bourbon per 1 cup of maple syrup. Combine it into the nice and cozy maple syrup after heating it.
  • Improve the maple syrup by including vanilla and floor cinnamon. I like including a Tablespoon of vanilla and a 1/4 teaspoon of cinnamon per cup of maple syrup.
  • Or be happy to make use of contemporary whipped cream or store-bought. However contemporary whipped cream is SO straightforward I encourage you to strive it!
  • To make contemporary whipped cream, whisk 1 cup of heavy cream and a couple of Tablespoons of confectioners’ sugar collectively. An electrical mixer will work greatest for this!

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