This distinctive pizza combines candy pumpkin and succulent prawns with Indian-inspired flavors. The mixture of tikka masala sauce, recent herbs, and yogurt creates a scrumptious fusion pizza that is each acquainted and thrilling. It is good for anybody trying to attempt one thing totally different from conventional pizzas.
Prawn and Pumpkin Pizza takes your common pizza evening to new heights. I stumbled upon this mixture throughout a kitchen experiment, and it’s turn into a household favourite. The candy pumpkin items complement the prawns completely, whereas the tikka masala sauce provides simply the appropriate kick. The recent herbs and yogurt drizzle carry all the things collectively fantastically.
Concerning the Recipe
This pizza places a spin on conventional toppings by mixing seafood with roasted pumpkin. The tikka masala sauce provides heat and depth, whereas recent herbs maintain issues mild and vibrant. It’s simple to make however appears spectacular – good for each weeknight dinners and informal entertaining. The mixture may sound uncommon, however belief me, it really works splendidly.

Prawn and Pumpkin Pizza
Serving and Storing Ideas
Serves 2-3 individuals. Whole prep and cooking time: 30-35 minutes. Serve scorching proper out of the oven. Whereas finest eaten recent, leftovers may be saved within the fridge for as much as 24 hours. Reheat in a scorching oven for five minutes to crisp up the bottom.
Nutrient Advantages
This pizza gives an excellent stability of proteins from prawns, carbohydrates from the bottom, and nutritional vitamins from greens. Pumpkin gives vitamin A and fiber, whereas prawns are wealthy in protein and omega-3 fatty acids. The recent herbs add antioxidants and the yogurt gives calcium.

Prawn and Pumpkin Pizza
This distinctive pizza combines candy pumpkin and succulent prawns with Indian-inspired flavors. The mixture of tikka masala sauce, recent herbs, and yogurt creates a scrumptious fusion pizza that is each acquainted and thrilling. It is good for anybody trying to attempt one thing totally different from conventional pizzas.
Components
- 1 Pizza Base
- 5 to six King Prawns (peeled, deveined)
- 250 gms Yellow Pumpkins (peeled, finely sliced)
- 2 tbsp Plain Yogurt
- 2 Onions (small, finely sliced)
- 1 Capsicum (finely sliced)
- Mint Leaves (handful, chopped)
- Coriander Leaves (handful, chopped)
- Child Spinach Leaves (handful, chopped)
- 2 to three tbsp Tikka Masala Sauce (accessible readymade in most main shops)
- Black Pepper Powder as per style
- Tomato Sauce to unfold
- Olive Oil as required
Directions
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Unfold tomato sauce on the pizza base and maintain apart.
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Warmth a bit oil in a frying pan over medium flame.
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Stir-fry the pumpkin items till golden and tender, about 5 to 10 minutes.
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Take away and maintain apart.
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Add some extra oil to the pan.
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Saute the onions till golden and take away.
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Add the prawns to the pan and stir-fry till pink. Take away.
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Unfold the tikka masala sauce on the pizza base.
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High up with the pumpkins, onions, prawns, cucumbers, mint leaves, coriander leaves and spinach leaves.
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Add 1 to 2 tblsp water to the yogurt and drizzle over the pizza.
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Place the pizza in a preheated oven at 200C/400F.
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Bake for 10 minutes or till cooked by and crust is golden.
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Take away and sprinkle pepper powder on prime.
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Lower into slices and serve directly.
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Continuously Requested Questions
Can I take advantage of frozen prawns?
Sure. Simply thaw them utterly and pat dry earlier than cooking. Be sure they’re deveined and peeled. Recent prawns give higher outcomes, however frozen ones work tremendous if that’s what you could have.
Can I put together the toppings prematurely?
You’ll be able to cook dinner the pumpkin and prawns as much as 4 hours forward. Retailer them within the fridge and convey to room temperature earlier than assembling the pizza. This makes the ultimate preparation a lot faster.
What can I substitute for tikka masala sauce?
You need to use gentle curry sauce, butter hen sauce, and even a mixture of tomato sauce with some Indian spices like garam masala and turmeric. The aim is so as to add that heat, spicy taste.
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