Our Drink of the Week is the Wasabi Martini from Halls Catch

Bartender Michel Kerkes tapped into 2025’s Umami x Clear Warmth cocktail developments along with her daring but balanced tackle a wasabi martini.

Actual wasabi brings the warmth, whereas cucumber, coconut purée, agave, and egg white spherical it out with a silky, refreshing end.

Take a look at the recipe under!

Wasabi Martini

by Halls Catch – Nashville, TN.

Substances

• 2 Cucumber Slices, muddled
• 2 oz. Wheatley Vodka
• 1 oz. Agave
• ¾ oz. Lemon Juice
• ¼ ozCoconut Puree
• 1 Egg White
• 1-1 ½ bar spoons of actual Wasabi

Preparation

1. Muddle cucumber slices, then add all elements to a shaker.
2. Dry shake vigorously to emulsify the egg white, then add ice and shake once more.
3. Pressure right into a frosted coupe glass and revel in instantly.