This Grilled Lemon Pepper Salmon recipe makes use of our do-it-yourself Lemon Pepper Seasoning for a vibrant and stylish taste. Grill it sizzling and quick for an unbelievable weeknight grilled salmon recipe prepared in lower than half-hour. We additionally love this seasoning on our Grilled Lemon Pepper Wings.

Salmon is on weekly rotation at my. home. The flavour is wealthy, and there are a lot of methods to raise it. Whether or not it’s a Blackened Salmon recipe, Sizzling Honey Salmon, Grilled Lemon Garlic Salmon, or utilizing our Home made Salmon Seasoning. However Lemon Pepper Salmon is considered one of our favorites due to how vibrant and light-weight the flavour is.
Grilled Lemon Pepper Salmon Elements + Substitutions
The complete parts are within the recipe card.

- Salmon – You should utilize any salmon you want, we want King Salmon (Chinook) for the very best outcomes. For grilled salmon, we want bigger cuts or fattier salmon. In the event you use a leaner number of salmon, like this smoked Sockeye Salmon recipe, they have a tendency to grill a lot quicker because of their thinner dimension.
- Binder – We use olive oil to assist the seasoning stick with the salmon and to ensure the salmon doesn’t stick with your grill grates whereas it’s grilling.
- Seasoning – You should buy a lemon pepper seasoning or make your individual. Ours makes use of an oven to dry lemon peel for a savory and flavorful lemon pepper seasoning.
Preparation
Make sure to take away any pin bones from the salmon utilizing good tweezers or a pin bone instrument. Skinny tweezers received’t grip sufficient, so make sure you have thick tweezers.
The right way to Make Grilled Lemon Pepper Salmon
Beneficial Software: Fish Spatula – The thinner fish spatula makes flipping salmon on a grill or in a pan simpler and prevents it from breaking.
- Put together your grill for direct grilling focusing on 500 levels Fahrenheit within the grill chamber. Place your seasoned salmon over direct warmth flesh facet down first.
- Grill the salmon over direct warmth for six minutes or till you see grill marks type. Gently flip the salmon utilizing a fish spatula and proceed to grill pores and skin facet down for an extra 10 – 11 minutes till the interior temperature of your salmon is 135 levels Fahrenheit (for medium uncommon) utilizing a superb instant-read thermometer.
- Take away the salmon from the grill, squeeze lemon juice over the salmon, and permit to relaxation for 10 minutes after which serve along with your favourite sides.

As a method so as to add taste, we juice Grilled Lemon excessive of the lemon pepper salmon after it’s off the grill. You should utilize common lemon too.
Pitmaster Tip
Make certain your grill grates are clear earlier than grilling the salmon. A grimy grill grate will trigger the salmon to stay and collapse once you grill it. After lighting your grill and cleansing it, add one other coat of oil utilizing a paper towel. Then add your salmon.
Regularly Requested Questions (FAQ)
Add any freshly squeezed lemon juice after you’ve cooked the salmon.
We want to not use foil when grilling salmon so we get extra pure grill marks and taste from the Maillard response. The foil additionally tends to stay or trigger fish to stay to it. You might be higher off ensuring grill grates are clear and well-oiled versus utilizing foil.
Grill your lemon pepper salmon to the correct inner temperature. We want medium uncommon, which is usually prepared after quarter-hour on the grill after flipping it as soon as.
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Wine Pairing
Anytime we make salmon the primary wine we advocate is a Pinot Noir. The earthy taste is an ideal stability for the wealthy flavors of salmon. With Lemon Pepper Salmon, the citrus notes from the lemon pair effectively with an unoaked Chardonnay.
Extra seafood recipes
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Preheat Grill: Put together your grill for direct grilling focusing on 500 levels Fahrenheit within the grill chamber.
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Season Salmon: Coat every salmon steak with olive oil, then season the salmon on all sides with the lemon pepper seasoning.
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Grill Direct: Place the salmon steaks over direct warmth, flesh facet down, first. Grill over direct warmth for six minutes or till you see grill marks type. Gently flip the salmon utilizing a fish spatula and proceed to grill, pores and skin facet down, for an extra 10 – 11 minutes till the interior temperature of your salmon is 135 levels Fahrenheit (for medium uncommon) utilizing a superb instant-read thermometer.
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Serve: Take away the salmon from the grill, squeeze lemon juice excessive, and permit to relaxation for 10 minutes after which serve along with your favourite sides.
Salmon Prep: Make sure to take away any pin bones from the salmon utilizing good thick tweezers or a pin bone instrument. Skinny tweezers received’t grip sufficient.
Energy: 271kcal | Carbohydrates: 2g | Protein: 28g | Fats: 16g | Saturated Fats: 2g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 8g | Ldl cholesterol: 78mg | Sodium: 63mg | Potassium: 735mg | Fiber: 1g | Sugar: 0.02g | Vitamin A: 73IU | Calcium: 30mg | Iron: 1mg
Diet info is routinely calculated, so ought to solely be used as an approximation.