There’s a hole
within the drinks market that has not been crammed for hundreds of years. The marketplace for
Mexican cider is tiny with just one or two manufacturers. Subsequently your solely choice
if you would like a chilly, glowing, refreshing beverage is a Cerveza, a market dominated
by the likes of Corona and Modelo. However what if you’re gluten free and might’t drink
beer? Or just don’t prefer it?
Subsequent time you
go to a Mexican restaurant, the most important chains within the UK; Wahaca, Las iguanas,
Tortilla, search for a cider on the menu, some gained’t have any and people who do,
it most actually wont be Mexican.
Sagrado Blanco
is a calmly glowing alcoholic beverage produced from 100% blue
webber agave, the primary of its type on this planet. Impressed by Historic
Aztecs recipes corresponding to Pulque and Vino de Mezcal, it’s refreshingly candy and
at 4.3% ABV, completely sessionable, to not point out gluten free and vegan!
Pulque is one
of the oldest recorded alcoholic drinks relationship again to the pre Aztec period,
produced from the Sap of the Agave vegetation leaves (pencas). It was a sacred beverage
on the centre of communities, drunk at festivals and celebrations and
worshipped by many. Though Sagrado retains the cultural traditions of
bringing folks collectively and utilising as a lot of the Agave plant as doable, Sagrado
Blanco is produced from the center of the Agave, a really comparable course of to that of
Tequila, however as an alternative distilling we simply add bubbles at a energy that may let
you could have enjoyable and benefit from the flavours of the Agave plant. Consider it like
Tequila and cider had a child!
It is time the
drinks trade was shaken up with a brand new revolutionary product and Sagrado is
doing simply that, increasing the Agave beverage class and providing a brand new
various to Beer and Cider.