Crock Pot Monterey Hen is a traditional restaurant menu merchandise! Hen cooked in bbq sauce and onion then topped with cheese, inexperienced onions and bacon. So yummy!
A SIMPLE CHICKEN SLOW COOKER DISH
If you happen to used to love the Chili’s Monterey Hen and even the Alice Springs Hen from Outback, then this recipe Crock Pot Monterey Hen is for you! And it’s a crock pot meal! It’s a simple, flavor-packed dinner your entire household will love. Juicy hen breasts are slow-cooked in a tangy BBQ sauce, then topped with crispy bacon, melted cheese, and different deliciousness. How will you go mistaken with that combo?!
FREQUENTLY ASKED QUESTIONS:
I get pleasure from this with my Crock Pot Mashed Potatoes and inexperienced beans (as you see within the photographs), however it might be nice with so many various sides. Steamed veggies are all the time an incredible choice or some Garlic Butter Rice. I believe this hen would even be nice on a mattress of brown rice or egg noodles to assist take in the sauce.
Sure, you may skip the browning in case you are quick on time. It’s not required nevertheless it does give the hen a pleasant contact of shade.
You positive can. Toss the whole lot besides the bacon and cheese in a baking dish and bake uncovered at 400F for half-hour or till the hen is cooked by means of (inner temperature of 165F levels. Then prime with bacon and cheese, pop again within the oven briefly to soften the cheese earlier than serving.
You guess. First, add hen to skillet and prepare dinner the hen on medium excessive warmth on each side till inner temperature reaches 165F. Then dump within the bbq sauce, Rotel, herbs and spices, and tomatoes. Decrease warmth to a simmer for a couple of minutes earlier than including the bacon and cheese earlier than serving. You may cowl the hen briefly to soften the cheese if you would like.
Leftovers may be saved in an hermetic container for as much as 3 days if stored within the fridge. Hold them longer within the freezer for as much as 3 months.
INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- boneless, skinless hen breasts– you may use hen thighs as an alternative if desired.
- garlic powder
- onion powder
- smoked paprika– common paprika can be utilized if desired. I believe you’ll love that smokiness that the smoked paprika offers it thought.
- bbq sauce– you should utilize no matter model you like, or make some Selfmade BBQ sauce.
- tomatoes with inexperienced chiles– like Rotel. You should utilize salsa instead. That provides it an enormous enhance of taste, particularly if you wish to use a salsa that has extra spice to it.
- bacon – I like to cut up cooked bacon however I believe in a pinch, you may use the packaged bacon items.
- Colby jack cheese slices– you should utilize your favourite cheese right here. Mozzarella, Pepper Jack, Gouda or Provolone are all nice choices.
- tomato – that is for serving, for those who forgot to choose some up on the retailer, don’t fear, it’s nonetheless scrumptious with out them.
- inexperienced onions – for those who aren’t a fan of inexperienced onions, simply depart them off.
HOW TO MAKE CROCK POT MONTEREY CHICKEN:
Pat dry the hen breasts with a paper towel. Season each side of the hen breasts with the garlic powder, onion powder, paprika, salt and pepper. In a big skillet over medium excessive warmth, brown each side the hen for about 2 minutes (or till browned, we’re not cooking all through, simply giving the hen some shade.) Add the browned hen to a 5-6 quart sluggish cooker. Pour 1 cup bbq sauce over the hen. Then add the diced tomatoes with inexperienced chiles on prime.
Cowl and prepare dinner on low for 4-6 hours (or till hen reaches an inner temperature of 165F levels) High the hen breasts with the remaining cup of bbq sauce. Add a slice of cheese to the highest of every of the hen breasts.
High every one with bacon, chopped tomatoes and sliced inexperienced onions. Cowl and let prepare dinner 10 extra minutes or till the cheese is melted.
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Pat dry 4 boneless, skinless hen breasts with a paper towel.
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In a small bowl, combine collectively 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon smoked paprika, ½ teaspoon pepper and ½ teaspoon salt. Season each side of the hen breasts with this seasoning combination.
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In a big skillet over medium excessive warmth, brown each side the hen for about 2 minutes (or till browned, we’re not cooking all through, simply giving the hen some shade.)
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Add the browned hen to a 5-6 quart sluggish cooker.
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Pour 1 cup bbq sauce over the hen. Then add 10 ounce can tomatoes with inexperienced chiles, drained on prime.
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Cowl and prepare dinner on low for 4-6 hours (or till hen reaches an inner temperature of 165F levels)
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High the hen breasts with the remaining cup of bbq sauce.
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Add a slice of colby jack cheese to the highest of every of the hen breasts.
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High every one with bacon, chopped tomatoes and sliced inexperienced onions.
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Cowl and let prepare dinner 10 extra minutes or till the cheese is melted.
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Then serve!
- Please consult with my FAQ’s (Regularly Requested Questions) and ingredient record above for different substitutions or for the solutions to the commonest questions.
Energy: 825kcal | Carbohydrates: 66g | Protein: 63g | Fats: 33g | Sodium: 2498mg | Fiber: 3g | Sugar: 51g
“The Nation Prepare dinner” isn’t a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are essential to you, we suggest working the components by means of whichever on-line dietary calculator you like. Energy and different dietary values can fluctuate fairly a bit relying on which manufacturers have been used.
