Tuesday, June 24, 2025
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Chewy Caramel Nut Slice Recipe


Deal with your self to this scrumptious Caramel Nut Slice! It has a buttery shortbread base, crunchy nuts, candy white chocolate chips, and a wealthy caramel topping. A assured hit with everybody!

Pieces of a slice topped with white chocolate chips, nuts and caramel layer.

Whether or not you take pleasure in this candy slice as a day deal with with a cup of tea, or serve it heat with a scoop of ice cream for dessert, caramel nut slice is certain to be a brand new favorite. Better of all, it’s fast to organize and constituted of easy pantry staples!

This dreamy nut slice could be prepped in a number of straightforward steps and prepared in below an hour, but it surely ought to include a warning – it is extremely addictive!

Love caramel slice? Be sure you attempt these recipes too!

My conventional caramel slice is a 5-star recipe liked by all. It is one in all my hottest slice recipes, and it is not possible to cease at only one piece!

Or for one thing a bit of completely different, attempt my white chocolate caramel slice or my caramel oat slice with crumble toppingeach are equally scrumptious!

Soar to:
A caramel, white chocolate and nut topping on pieces of slice.A caramel, white chocolate and nut topping on pieces of slice.

Why You are Going To Love This Recipe

Get pleasure from these indulgent nutty caramel bars with a cup of tea, or heat them up and function a decadent dessert with a dollop of cream or a scoop of ice cream!

  • Straightforward but spectacular – With a simple methodology and no difficult strategies, this caramel nut slice seems and tastes bakery-worthy!
  • Primary baking components – Made with pantry staples plus your alternative of nuts.
  • Customizable – Swap out the nuts or chocolate chips to fit your choice and funds.
  • No fancy kitchen gear is required – there is not any want for a meals processor or blender on this recipe… solely fundamental gear is required! Excellent for newbie cooks!
  • Selfmade at all times wins – Get pleasure from recent, preservative-free caramel nut slices filled with flavour.
  • Thermomix & Standard Strategies – Appropriate for all baking kinds.

This slice is very addictive, so don’t be shocked if it disappears shortly!

A close up of two pieces of caramel nut slice, one with a bite taken.A close up of two pieces of caramel nut slice, one with a bite taken.

What You Want

This recipe lets you personalize the flavours together with your favorite nuts!

Observe: Scroll to the recipe card on the backside for the components portions and full detailed methodology.

Ingredients for nut slice placed on a bench top.Ingredients for nut slice placed on a bench top.
  • Plain flour – often known as all goal flour.
  • Self-raising flour – often known as self-rising flour. You should utilize store-bought self-raising flour or make your personal utilizing my selfmade self-raising flour recipe.
  • Brown sugar – I take advantage of mild brown sugar on this loaf. Darkish brown sugar, resulting from its greater molasses content material, will give a barely stronger, extra intense caramel flavour than caster sugar.
  • Coconut—desiccated. To maintain it recent, retailer your coconut in an hermetic container in a cool, dry, and darkish place.
  • Butter – melted.
  • Uncooked nuts – macadamias, pecans, almonds, walnuts and so forth, roughly chopped.
  • White chocolate chipsSelect an excellent high quality model, similar to Cadbury or Nestle white baking chips, as they are going to maintain their form when baked.
  • Sweetened condensed milk – use full-fat sweetened condensed milk for finest outcomes.

Tools Required

I specify fan-forced oven temperatures in my recipes, so in case you have a traditional oven, improve the temperature by between 10 and 20 levels Celsius.

  • 18cm x 28cm baking tin – greased and lined with baking paper
  • Mixing bowl and utensils
  • Sifter
  • Microwave or stovetop to soften butter
  • Thermomix possibility is obtainable within the recipe card under.
Bars of a nut and white chocolate slice on a white cake stand.Bars of a nut and white chocolate slice on a white cake stand.

Step By Step Directions

The straightforward factor about this caramel nut slice recipe is that you do not have to make the caramel filling! You merely pour the condensed milk over the nuts and bake!

Observe: Scroll to the recipe card on the backside for the components portions and full detailed methodology.

Step 1 – Put together The Base

Preheat oven to 160 levels Celsius (fan-forced), and line an 18cm x 28cm baking tin with baking paper. Put aside.

Sift the plain flour and self-raising flour right into a mixing bowl. 

Sifted plain and self raising flour in a glass mixing bowl.Sifted plain and self raising flour in a glass mixing bowl.

Add the brown sugar and coconut and stir to mix these via the flour.

Brown sugar and melted butter added to the flour mixture in mixing bowl.Brown sugar and melted butter added to the flour mixture in mixing bowl.

Add the melted butter and blend properly. The combination might be crumbly when mixed.

Step 2 – Bake The Base

Press the bottom components firmly into the lined slice tin. Use a spoon to clean the highest.

Baked base of slice in a lined baking tin.Baked base of slice in a lined baking tin.

Bake within the preheated oven for 10-Quarter-hour or till flippantly golden.

Step 3 – Add Toppings

As soon as the bottom is baked, take away from the oven and sprinkle the white chocolate chips and chopped nuts evenly over the cooked base.

Chopped nuts and white chocolate chips spread over the baked base.Chopped nuts and white chocolate chips spread over the baked base.

Gently pour the sweetened condensed milk all around the nuts and chocolate chips.

Condensed milk poured over the nuts and white chocolate chips.Condensed milk poured over the nuts and white chocolate chips.

Step 4 – Bake As soon as Extra

Return the slice to the oven for an extra 15-20 minutes or till the condensed milk has turned to a golden brown caramel.

Take away the caramel nut slice from the oven and put aside till cool. Then, place the slice within the fridge to chill fully.

The baked slice with caramel nut topping, in the baking tin.The baked slice with caramel nut topping, in the baking tin.

Knowledgeable Suggestions

I like how straightforward these caramel nut bars are to make, and the recipe could be assorted to fit your cravings!

  • Use full-fat sweetened condensed milk – It units higher and creates a creamier caramel.
  • Select your favourite nuts – Pecans, macadamias, almonds, pistachios, walnuts, or peanuts all work properly.
  • Swap up the chocolate chips – Attempt milk or darkish chocolate for a unique twist.
  • Add dried fruit – Craisins (dried cranberries) add a tangy distinction to the sweetness.
  • Storing – Maintain in an hermetic container within the fridge for as much as 5 days.
  • Freezing – Wrap properly and freeze for as much as 1 month. Thaw caramel nut slice in a single day at room temperature earlier than serving.
An overhead shot of three bars of nut slice.An overhead shot of three bars of nut slice.

FAQs

What nuts work finest in caramel nut slice?

You’ll be able to combine and match your favourites! Common selections embody pecans, macadamias, almonds, walnuts, pistachios and peanuts. A mixture provides additional crunch and flavour!

Is Caramel Nut Slice just like Millionaire’s Shortbread?

Millionaire’s Shortbread is a basic caramel slice with a thick caramel layer and a chocolate topping. This caramel nut slice has an analogous shortbread base however is topped with a caramelized condensed milk layer, nuts, and white chocolate chips as a substitute of a stable chocolate topping.

Can I make this slice gluten-free?

Sure! Merely substitute the plain flour and self-raising flour with a gluten-free flour mix. Guarantee all different components, together with chocolate chips and baking powder, are licensed gluten-free. The feel might fluctuate barely, however it can nonetheless be scrumptious!

A white cake stand with pieces of Caramel Nut Slice on it.A white cake stand with pieces of Caramel Nut Slice on it.

Let’s go a bit of nutty with these well-liked baking recipes! I assure there’s one thing to go well with all tastes.

WANT EVEN MORE DELICIOUS RECIPES? Subscribe to my publication or observe alongside on Fb or Instagram. And if you happen to love baking, then please come and be part of my Fb cooking membership group or subscribe to my YouTube channel. 

Pieces of caramel slice with nuts and chocolate chips.Pieces of caramel slice with nuts and chocolate chips.

Caramel Nut Slice

A brilliant straightforward Caramel Nut Slice recipe… merely put together the bottom, sprinkle over the nuts and chocolate chips, pour the sweetened condensed milk excessive after which bake till golden!

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Course: bars and slices, Slices

Delicacies: Chocolate, Slices

Prep Time: 10 minutes

Cook dinner Time: 30 minutes

Whole Time: 40 minutes

Servings: 16 serves

Energy: 303kcal

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Directions

  • Preheat oven to 160 levels celsius (fan-forced). Line an 18cm x 28cm baking tin with baking paper and put aside.

  • To make the bottom sift the plain flour and self elevating flour right into a bowl. Add the brown sugar and coconut and stir to mix.Add the melted butter and blend properly till crumbly and fully mixed.If utilizing a Thermomix: Soften the butter within the Thermomix bowl for 3 minutes, 100 levels, Pace 2. Add the plain flour, self elevating flour, brown sugar and coconut and blend for 10 seconds, Pace 4. Scrape down the perimeters of the bowl and repeat for an extra 15 seconds or till fully mixed (use the spatula to assist combine).
  • Press the combination firmly into the bottom of the ready tin and clean with a spoon.

  • Bake for Quarter-hour or till flippantly golden.

  • Sprinkle over the chopped nuts and the white chocolate chips.

  • Pour the sweetened condensed milk excessive of the nuts and chocolate chips.

  • Return to the oven for an extra 15-20 minutes or till the caramel is golden.

  • Take away from the oven and put aside till cool. Place within the fridge to chill fully.

  • Retailer in an hermetic container within the fridge for as much as 5 days. 

Notes

RECIPE NOTES & TIPS

  • Use full fats (not skim) sweetened condensed milk. Full-fat provides a creamier style and units firmer.
  • You should utilize any sort of nuts you want – pecans, macadamias, almonds, pistachios, walnuts, peanuts and so forth. My private favorite combo is macadamias, slivered almonds and pecans.
  • Storing – retailer in an hermetic container within the fridge for as much as 5 days. 
  • Freezing – enable it to chill fully after which double wrap in plastic wrap or foil and freeze for as much as 1 month. Enable to come back to room temperature in a single day earlier than consuming. 

Vitamin

Energy: 303kcal | Carbohydrates: 39g | Protein: 5g | Fats: 15g | Saturated Fats: 10g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Trans Fats: 0.3g | Ldl cholesterol: 28mg | Sodium: 97mg | Potassium: 177mg | Fiber: 1g | Sugar: 28g | Vitamin A: 265IU | Vitamin C: 1mg | Calcium: 104mg | Iron: 1mg



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