Cafe Apizza Forty Fort – New Haven Pizza

There’s been loads of chatter within the NEPA foodie circles currently about Cafe Apizza in Forty Fort. And after I say rather a lot, I imply rather a lot. Scroll by way of any native meals group and also you’ll see heated debates—some singing excessive reward, others questioning whether or not it’s actually “genuine” New Haven type. Naturally, I needed to examine for myself.

So… Is It Actually New Haven Fashion?

Let’s get this out of the best way. I’ve been to New Haven, Connecticut. I’ve walked these pizza-lined streets for six hours straight on a carb-fueled mission, tasting the enduring pies from Sally’s, Pepe’s, Fashionable Apizza, and extra. Whereas most people consider New Haven as skinny, coal-fired pies reduce into irregular slices with that signature quick rim and char, there’s a couple of type within the Elm Metropolis.

Take Fashionable, for example. It’s one of many “large three,” but they use an oil-fired oven—not coal—and their pies don’t appear to be Sally’s or Pepe’s. And my private favourite in New Haven? Zuppardi’s. It straddles the road between New Haven and NY-Neapolitan with slightly extra puff to the crust and a softer undercarriage.

So after I first noticed photographs of Cafe Apizza’s pies, I instantly thought: “Zuppardi’s vibes.” Which, for me, is an effective factor.

The Vibe and First Impressions

Cafe Apizza isn’t a giant place, however they’ve made the a lot of the house. There are many tables, a ravishing outside patio space, and one of many first issues that jumped out wasn’t even the pizza—it was the number of craft sodas and their very own house-labeled fountain drinks. Good contact.

We arrived simply as they had been opening, so no pizzas had been within the oven but. However the second the primary pie hit the deck, the aroma stuffed the air—completely unbelievable. You simply knew one thing good was about to occur.

Let’s Discuss Pizza

We stored it easy however strategic: a tomato pie with mozz (as a result of I’m not a tomato-sauce-and-grated-cheese-only kinda man), and certainly one of their home particular pies—a shrimp and scorching cherry pepper combo that felt like a New Haven meets NEPA crossover occasion.

Now, I’ll be trustworthy. A number of the photographs I noticed earlier than visiting regarded slightly underbaked for my private desire. So I requested for my tomato pie to be cooked well-done. I wished char. And wow, they delivered. It got here out fantastically blistered—deep golden browns and darker char spots that regarded straight out of New Haven. The crust jogged my memory a lot of Zuppardi’s that I needed to do a double take.

The shrimp and pepper pie was baked slightly lighter (I didn’t request it well-done), and whereas it lacked the additional crisp of the opposite pie, it nonetheless had a strong crunch with nice foldability. There was a beneficiant quantity of shrimp and simply the correct amount of warmth from the cherry peppers—positively a crowd-pleaser for NEPA people who love a superb seafood pizza.

Elements Matter

The sauce had a ravishing punch to it—shiny, vibrant, not overly candy, and felt like a high-quality Italian tomato base. The mozzarella was clearly a step above what you’d discover on a typical native pie. It melted otherwise, had a richer taste, and gave off these little oil puddles that true cheese nerds reside for.

The crust? On the well-done pie, it was outrageously crispy—virtually crunchy. Picked up a slice and it barely bent. That’s my sort of pizza.

Remaining Ideas

Cafe Apizza would possibly ruffle a couple of feathers with New Haven purists and NEPA locals preferring their pies on the paler facet, however I believe they’ve nailed a wise center floor. They’re utilizing top-tier elements, placing critical thought into execution, and introducing a method of pizza that this area isn’t absolutely accustomed to—but.

This can be a daring, thrilling addition to the NEPA pizza scene, and I, for one, am glad they’ve joined the occasion. Whether or not you’re Staff Char or Staff Gentle Bake, Cafe Apizza is definitely worth the go to.

Welcome to the neighborhood, Cafe Apizza. Let the debates proceed!

Need to know what the perfect pizza sauce is? I examined, ranked, and scored all of them! Listed below are my Pizza Sauce Rankings!

Ranking the Tomato Pie With Mozzarella Pizza

• Restaurant: Cafe Apizza
• Handle: 1634 Wyoming Ave, Forty Fort, PA 18704
• Dine In/Take Out:
• Pizza Ordered: New Haven Fashion Apizza (Tomato Pie with Mootz)
• Date: July 2025

Pizza is Just like: Zuppardi’s, Gio’s Pizza Co

Ranking the Shrimp and Pepper Pizza

• Restaurant: Cafe Apizza
• Handle: 1634 Wyoming Ave, Forty Fort, PA 18704
• Dine In/Take Out:
• Pizza Ordered: New Haven Fashion Apizza (Shrimp and Scorching Pepper particular)
• Date: July 2025

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