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Any Fruit Oat and Pretzel Bars
These candy and salty bars are made with layers of recent berries and fruit jam, sandwiched between a buttery oatmeal shortbread and a crunchy salted pretzel topping. They’re full of oats, a bit of brown sugar, loads of vanilla, and simply the correct quantity of jam. Use no matter you’ve gotten readily available—any fruit jam or protect works, and mixing just a few collectively makes them much more enjoyable! These are good for breakfast, afternoon snacks, or perhaps a gentle dessert.
I all the time have at the least a few open jars of jam within the fridge—I assume I’m a jam lady at coronary heart! Rising up, I’d watch my grandpa begin his mornings with bread unfold with salted butter and jam, all the time topped with a bit of additional pinch of salt (he loves salt).
Once I began cooking and baking, I naturally discovered myself shopping for the identical jams my Nonnie used to get for him. I don’t normally add jam to toast myself—though, now that I give it some thought, that sounds fairly nice—however I do love baking with it, particularly in the summertime.
Jam is considered one of my favourite shortcut elements. It cuts out the necessity for chopping fruit or simmering sauces—no fuss in any respect. It’s simply open, unfold, and go.
So once I discover myself with just a few half-used jars within the fridge, I make these bars. They’re the right means to make use of up leftover jam, and you’ll combine and match flavors relying on what you’ve gotten. Tremendous easy, tremendous scrumptious—and all the time a success!
These are the small print
Substances
- mini salted pretzel twist
- old style oats
- all-purpose or entire wheat flour
- brown sugar, ideally darkish brown and natural – I don’t use quite a bit
- baking powder
- salted butter
- vanilla extract
- jam – and so forth, strawberry/raspberry/blackberry/blueberry/peach
- recent berries
Particular Instruments
To make these bars, you want a meals processor or blender, a mixing bowl, and a rectangular baking dish. Plus, parchment paper.
Steps
Step 1: Grind the pretzels
Utilizing a meals processor or blender, pulse the pretzels into a rough flour. They don’t must be utterly floor—just a few small items are simply positive!
Step 2: Make the dough
Switch the pretzel flour to a bowl. Add the oats, all-purpose flour, baking powder, a pinch of salt, and brown sugar. The recipe requires 1/4 to 1/2 cup of sugar, however I normally go along with simply 2 tablespoons for a much less candy bar—be happy to regulate based mostly in your desire!
Add within the butter and vanilla, then beat every part collectively till a tender dough kinds.
Step 3: Add the jam
Press half of the dough right into a baking dish. High with a layer of recent berries or sliced peaches, then unfold your favourite jam (or a mixture!). Simply ensure to make use of a thicker jam so it doesn’t get too runny whereas baking.
Crumble the remaining dough evenly excessive.
Step 4: Bake
Bake the bars for 30–40 minutes, till the highest is golden brown and your kitchen smells like summer time.
Let the bars cool utterly earlier than slicing into squares—then get pleasure from!
How Greatest to Take pleasure in These
These bars are good for breakfast (particularly if you happen to go gentle on the sugar), as a day snack, and even for dessert—possibly with a scoop of ice cream?
Technically, you’re alleged to allow them to cool earlier than slicing… however consuming them heat, straight from the pan, is so good. Add a bit of vanilla ice cream or a dollop of whipped cream, and also you’ve obtained one thing additional scrumptious.
Searching for different summer time desserts? Listed below are some favorites:
Jammy Raspberry Cream Pretzel Hand Pies
Skillet Strawberry Bourbon Cobbler
5 ingredient Raspberry Peach Sherbet
Nonnie’s 5 Ingredient Peach Dump
Cinnamon Maple Brown Butter Blackberry Peach Crisp
Lastly, if you happen to make these Any Fruit Oat and Pretzel Bars, you’ll want to depart a remark and/or give this recipe a ranking! Above all, I like listening to from you and all the time do my finest to answer every remark. And, in fact, if you happen to do make this recipe, don’t neglect to tag me on Instagram! Wanting by means of the pictures of recipes you all have made is my favourite!
Any Fruit Oat and Pretzel Bars
Servings: 24 bars
Energy Per Serving: 372 kcal
Dietary info is barely an estimate. The accuracy of the dietary info for any recipe on this web site just isn’t assured.
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1. Preheat the oven to 350°F. Line a 9×13 inch baking dish with parchment paper.2. Utilizing a meals processor or blender, grind the pretzels right into a positive powder or flour. Measure out 1 cup of pretzel flour and add it to an enormous bowl. Add the oats, flour, brown sugar, baking powder, and salt. Add the butter and vanilla. Beat the butter into the flour till mixed.3. Press 1/3 of the dough into the underside of the ready baking dish. High with berries. Unfold the jam evenly over the berries. Sprinkle the remaining dough over the jam. Bake for 30-40 minutes or till the crumble is golden brown4. Let cool utterly earlier than slicing into bars. Hold saved in a sealed container for as much as 1 week.
