Earlywood Non-Poisonous Picket Spatula Evaluate

As an expert kitchen gear tester, my utensil crock is consistently overflowing with picket spoons and silicone spatulas. In an effort to cut back my use of black plastic (and refine my utensil assortment on the whole), I just lately changed my outdated, melted spatulas with an Earlywood picket scraper. After utilizing it each day for the previous six months, I can confidently say I’m by no means trying again. Merely put: It excels at scraping, flipping, tossing, stirring, and way more. It’s additionally astonishingly sturdy and feels virtually like an extension of my hand once I cook dinner.

The Takeaways

It’s a Versatile Cooking Utensil

Since ditching plastic meals turners, it’s been tough to discover a picket spatula nimble sufficient to flip eggs and pancakes. I used to be skeptical about this Earlywood scraper, provided that it’s only a straight plank of wooden, however it will possibly do all of that and extra. My family subsists on stir-fry meals, and this picket utensil does an amazing job of getting below meals to toss it within the pan, leading to even cooking and browning. (Earlier than writing this text, I used the spatula to evenly coat noodles and greens in a soy and tamarind sauce.)

In contrast to different picket spatulas I’ve used which have a too-thick head, this one tapers to a skinny edge that effortlessly glides below tofu steaks and vegan burger patties. Due to its sharp edge, I additionally use it for breaking apart meals whereas cooking, whether or not that’s separating two pancakes which have fused or slicing massive chunks of tofu within the pan.

It’s Sturdy, Snug to Maintain, and Straightforward to Clear

This picket spatula stays unscathed after months of each day use. I’ve even used it to scrape off stuck-on bits of meals from my forged iron skillets. Due to its easy, flat floor, a mild scrub with a scouring pad and heat, soapy water restores this utensil after each cooking session—regardless of how saucy the dish. Even caked-on peanut sauce cleans proper off the spatula, which doesn’t have any tough nooks or crannies to get into. The rounded deal with suits comfortably in my hand, and I respect that its 13-inch size permits me to maintain a protected distance from the warmth when cooking. 

Do I Advocate It?

Earlywood 13-Inch Picket Spatula

This intelligent Earlywood picket spatula has turn into so important in my kitchen that I hardly ever go a day with out utilizing it. The sturdy scraper can carry and flip delicate eggs and pancakes with none breakage. On the identical time, its sturdy edge makes it nice for slicing brownies and separating chunks of floor meat in a pan. This do-it-all cooking utensil is a good non-toxic various to black plastic spatulas, and I want I had identified about it sooner.

Discover Extra Severe Eats-Accredited Non-Poisonous Cooking Utensils

Sabatier Picket Spoon

Tovolo Silicone Slotted Turner

Sur La Desk Silicone Edge Slotted Fish Turner

GIR Get It Proper Silicone Spatula Turner

Why We’re the Consultants

• An Uong is a author for Severe Eats.
• An has been testing kitchen gear for Severe Eats for over two years.
• She loves all her cooking utensils, however the Earlywood picket spatula could be edging out the others proper about now.