My well-known Italian meatball recipe is really easy and prepared in lower than half-hour! For those who like juicy tender meatballs lined in tangy tomato sauce, you’ll love this recipe. Frozen meatballs and sauce will hold for two months! And are scrumptious with spaghetti, Caesar salad, or mashed potatoes.

Mama’s Italian Meatball Recipe
Do you’ve a go-to dish you make for firm? I’ve a couple of, however the one I discover myself making over and over? My well-known Italian meatball recipe with do-it-yourself tomato sauce!
These straightforward oven baked meatballs are all the time a crowd-pleaser and certainly one of my all-time favourite do-it-yourself meatball recipes.
You bake the meatballs on a baking sheet, so there’s no messy frying concerned! And you can also make the meatballs and the marinara sauce days upfront. Which is all the time nice whenever you’re cooking for a celebration or household gathering!

Meatballs on a Baking Sheet
- Making meatballs on a baking sheet is far simpler than frying meatballs!
- When you bake the meatballs, you’ll be able to hold them heat in a gradual cooker.
- Simply double or triple the recipe – and no meals processor or any fancy kitchen gear required.
- Floor beef + bread crumbs + Parmesan cheese = a number of taste!
- Pair with marinara sauce – or go loopy and canopy them in bbq sauce, buffalo sauce, or cranberry sauce.
- Meatballs freeze superbly! You may freeze meatballs for as much as 2 months.
- Prepared in lower than half-hour – together with making the tomato sauce.




Substances for Baked Meatballs
- Floor Meat: I counsel utilizing the perfect selection you’ll be able to afford! We use grass-fed floor beef from our farmers market. For those who’d favor utilizing Italian sausage, take a look at my Italian sausage meatballs. Or use an equal quantity of beef and floor pork for additional taste!
- Eggs: Aka the binder that may maintain the meatballs collectively! I counsel utilizing massive selection eggs.
- Bread Crumbs: I favor panko breadcrumbs or Italian seasoned bread crumbs, however any selection – together with do-it-yourself – will work. Have in mind in the event you select a flavored number of bread crumbs, it should alter the flavour of those meatballs.
- Spices: Italian seasoning, black pepper, salt, garlic powder, and onion powder add tons of taste with minimal effort! To make use of recent herbs and recent garlic, I’d counsel utilizing 2 cloves of minced recent garlic. And including a tablespoon of minced recent parsley and basil.
- Cheese: Grated Parmesan cheese provides a pop of taste! Asiago cheese can be a tremendous substitution if wanted.
- Water: A vital ingredient on this do-it-yourself meatball recipe. Don’t scale back it or be afraid of it; It makes the meatballs moist with out including any energy.


Substances for Marinara Sauce (Tomato Sauce)
You don’t need to make my do-it-yourself marinara sauce, however in the event you select to, right here’s what you’ll want:
- Olive Oil: No want to make use of the top-shelf fancy olive oil. I do counsel selecting Italian olive oil and a model or taste you get pleasure from. However on the finish of the day, any olive oil will work!
- Contemporary Garlic: I don’t counsel subbing garlic powder for recent garlic.
- Crushed Tomatoes: I like utilizing crushed tomatoes with basil finest. Make sure to not sub diced tomatoes or tomato sauce. These gained’t yield the feel we would like for marinara sauce.
- Seasonings: Salt and pepper, crushed purple pepper flakes, sugar, and Italian seasoning. These give our marinara sauce the proper style. To scale back spice, omit the crushed purple pepper. The sugar cuts the acidity of the tomatoes and I don’t counsel leaving it out.


How one can Make Meatballs within the Oven
- Cooking meatballs within the oven is a gorgeous factor! So a lot neater than frying meatballs – and simpler than frying a number of batches in a skillet.
- With my oven baked technique, you can also make all of the meatballs without delay. You’ll merely roll the meat combination into small balls, place them on the baking sheet, and bake for about quarter-hour.
- When you end baking them, toss them in your sauce of alternative they usually’re able to devour.
That is positively one of the simplest ways to make meatballs for spaghetti and meatballs!


How one can Roll Meatballs
- For those who discover the do-it-yourself floor meat combination too sticky to roll, grease your palms with somewhat olive oil!
- Use a small or medium ice cream scoop that can assist you create completely spherical and evenly sized meatballs!
- Utilizing your palms, gently clean and roll the meat right into a spherical meatball. Repeat with all floor meat combination!


What to serve with Baked Meatballs
Hoagie rolls: Try my Italian Meatball Sub Sandwiches for extra inspiration.
Pasta: I can’t consider a extra iconic pairing than spaghetti and meatballs!
Spaghetti Squash: A decrease calorie, however nonetheless scrumptious, different to pasta. Study methods to roast spaghetti squash!
Salad: Any salad is nice with meatballs!


Finest Meats for Meatballs? Floor Turkey or Beef and Pork?
So right here’s the deal: for tender, juicy, and flavorful meatballs, it’s best to select fatty meat. As a result of fats equals taste! A well-liked meat alternative is 80/20 floor beef, and for cause. This selection is simple to search out, comparatively low cost, and produces juicy meatballs.
Floor turkey – and even floor rooster – can work, however they don’t have as a lot fats as beef, so the meatballs will likely be a bit drier. For those who’re feeling inventive, you too can mix meat varieties. We regularly use 50/50 floor pork and floor beef.
Need turkey meatballs? Strive my mozzarella stuffed turkey meatballs or zucchini turkey meatballs!
Making Meatballs with out Breadcrumbs?
I’ve by no means made these meatballs with out bread, so I can’t say for certain! Nonetheless many readers have advised me that crushed cracker crumbs or finely floor rolled oats can work as substitutes. And gluten-free bread crumbs are additionally different.


Ought to Meatballs be Pink within the Middle?
- If you already know that you just made your meatballs from 100% floor beef, you’ll be able to settle for a slight contact of pink.
- Typically, it’s not a fantastic thought to eat pink meatballs. And the inner temperature ought to ALWAYS be 160 levels (F) or above.
- By no means devour undercooked meatballs, particularly ones made with a floor beef and pork combination, rooster, or floor turkey.
How one can Retailer Cooked Meatballs
- Permit the cooked meatballs to chill absolutely earlier than placing them within the fridge. To hurry up the cooling course of, take away the cooked meatballs from the baking pan and place them in shallow containers.
- Switch cooled meatballs into hermetic containers and make sure you absolutely seal the lids. Wrap the containers with aluminum foil, then place them within the fridge.
- Retailer cooked meatballs within the fridge for 3 days. Reheat absolutely earlier than use!
Frozen Meatballs: Incessantly Requested Questions
- These will hold, saved within the freezer, for two months. Whenever you’re able to bake the meatballs, thaw within the fridge in a single day, then prepare dinner as directed.
- You may freeze cooked or raw meatballs.
- Line a baking sheet with parchment paper and prepare the meatballs aspect by aspect on the pan. They shouldn’t be touching.
- Place the sheet within the freezer and freeze till the meatballs are strong, 1 to 2 hours.
- As soon as strong, switch them right into a freezer bag. Label with the date and place the freezer bag again into the freezer.


What number of Meatballs per particular person?
- This utterly depends upon the dimensions of the meatballs… and the appetites of these consuming them. However rule of thumb is 4 to five meatballs per particular person.
- For big events, I triple this baked meatballs recipe so there’s loads! Higher to have leftovers than not sufficient. And you may all the time freeze any additional meatballs for as much as 2 months.
Meatballs in a Sluggish Cooker?
- You may put these meatballs in a crockpot, however absolutely prepare dinner them first. In any other case they are going to collapse.
- As soon as absolutely cooked, the meatballs can go within the gradual cooker. Add the sauce and hold them heat on the bottom setting. I counsel doubling the sauce in the event you’ll have them within the crockpot for greater than an hour.
- I don’t counsel placing these straightforward baked meatballs straight away pot.
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