Blueberry Peach Coconut Scones. Elegant little scones that includes the most effective of recent summer time produce and delicate coconut flavour. Good for brunch or a day tea.
Blueberry Peach Coconut Scones.
Joyful Monday! Olivia right here once more. I’d prefer to share a fast and simple scone recipe that makes the a lot of the summer time fruit obtainable to us.
Blueberry Peach Coconut Scones. Fruit being added to the scone combine
These scones have been impressed by one other recipe of Dad’s, his Apricot Coconut Scones. I like that individual recipe, and observed a number of feedback asking about substituting recent fruit as a substitute of dried.
Apricot Coconut Scones
With that in thoughts, I had some recent peaches available in addition to a pint of blueberries, so I made a decision to attempt it out with recent fruit.
Blueberry Peach Coconut Scones. Prepared to position on the pan and bake.
The coconut flavour actually enhances the fruit, making for a nutty, tender vanilla scone with bursts of peach and blueberry. You should definitely be further light when mixing within the fruit for finest outcomes.
Recent or frozen peaches each work properly on this easy recipe thought.
I had these prepared in solely about half an hour. In case you’re searching for a easy however flavourful scone, this recipe is a superb alternative. I’m certain they’d be a welcome addition to any brunch or cup of afternoon tea.
The primary blueberries of the season, picked this weekend by my 80 yr outdated Pop. (Dad’s father.)
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Prep Time:
Quarter-hour
Cook dinner Time:
Quarter-hour
Whole Time:
half-hour
Blueberry Peach Coconut Scones. Elegant little scones that includes the most effective of recent summer time produce and delicate coconut flavour. Good for brunch or a day tea.
Elements
- 1 2/3 cups flour
- 2 1/2 tsp baking powder
- 3 tbsp sugar
- 4 tbsp very chilly butter
- 1/3 cup dried unsweetened coconut
- 1/2 cup milk
- 1 egg
- 1 tsp vanilla extract
- 2 small peaches, pitted and diced
- 1/2 cup blueberries, recent or frozen
Directions
- Preheat oven to 400 levels F.
- In a meals processor, or just in a bowl, pulse collectively flour, baking powder, sugar and salt.
- Add chilly butter and 1/3 cup coconut. Pulse simply till combination resembles a rough meal. (In case you’re not utilizing a meals processor, rub the butter between your fingers into the flour and coconut combination.)
- Switch combination to a big bowl. Gently stir within the blueberries and diced peaches.
- Whisk collectively the milk, egg and vanilla. Reserve a number of teaspoons of this liquid to brush on prime of the scones earlier than baking.
- Add the liquid to the dry substances. Shortly, however very gently, stir with a wood spoon till a gentle dough types.
- Flip the gentle dough out onto a well-floured reducing board. Evenly sprinkle the highest of the dough with flour and simply utilizing your arms, kind the dough right into a spherical about ¾ of an inch thick.
- Utilizing a 1½ inch biscuit cutter, minimize out your scones and place them about 2 inches aside on a parchment-lined aluminum baking sheet.
- Re-roll the scraps and minimize out the remainder of the scones. Brush the tops of all of the scones with the reserved milk and egg liquid.
- Bake the scones for about 12-Quarter-hour or till the tops of the scones are frivolously browned. Cool on a wire rack.
Notes
The best technique to obtain gentle, fluffy scones is to make use of very chilly butter, work rapidly, and do not over-mix your dough. These three suggestions actually assist to yield excellent scones.
Diet Data
Yield
18
Serving Dimension
1
Quantity Per Serving
Energy 97Whole Fats 4gSaturated Fats 3gTrans Fats 0gUnsaturated Fats 1gLdl cholesterol 18mgSodium 96mgCarbohydrates 13gFiber 1gSugar 3gProtein 2g
The dietary data offered is robotically calculated by third get together software program and is supposed as a suggestion solely. Precise accuracy isn’t assured. For recipes the place all substances will not be used totally, equivalent to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will possible be considerably decrease than indicated.
