This Greek pasta salad is loaded with crispy, crunchy veggies and tossed in a creamy whipped feta dressing that’s packed stuffed with recent herbs. It’s nice as a facet, a fast lunch, or perhaps a gentle dinner! Plus, it’s tremendous straightforward to double when you’re bringing it to a potluck or barbecue.
For extra Greek taste, attempt our straightforward Air Fryer Greek Hen and Veggies.


Why My Recipe
- The deliciousness of whipped feta mixed with a conventional Greek salad to create a craveable pasta salad.
- You’ll love the creamy home made dressing that’s stuffed with herbs and taste.
- Simple to make forward and toss collectively if you’re able to eat!


I really like pasta salad (as you might have observed), and I really like to change up the flavors, so I by no means get bored. That is my latest pasta salad, and it has every part you can need! Everyone is speaking about whipped feta proper now, so I assumed it could be excellent to mix it with a conventional Greek salad. It’s creamy and flavorful, but nonetheless gentle and recent.
Ingredient Notes


- Rotini Pasta: Rotini’s nice for grabbing onto all that dressing. No rotini? Use one other brief pasta like fusilli or penne.
- Purple Wine Vinegar: White wine vinegar or apple cider vinegar can be utilized as an alternative in the identical quantity.
- Chickpeas: Additionally known as garbanzo beans. Make certain to empty and rinse.
- Cherry or Grape Tomatoes: You should use both cherry or grape tomatoes. Slice in half or quarters. Use pink, yellow, or each!
- Cucumber: Use a medium-sized cucumber that’s agency to the contact. You may substitute with an English cucumber, which has a milder taste and fewer seeds.
- Kalamata Olives: When you can’t discover them, common black olives work as an alternative, however they’re milder in style.
- Purple Bell Pepper: Cube for the right chew. You may also use yellow or orange bell peppers, which have an analogous sweetness.
- Purple Onion: The most suitable choice for consuming uncooked. We love pink onions for his or her sweetness and chew.
- Greek Yogurt: Use plain, full-fat yogurt for optimum creaminess.
- Feta Cheese: Provides that signature, tangy Greek taste to the dressing.
Pasta Choices
We love this salad with traditional rotini pasta, however you may actually use any pasta you want. Penne, bowtie, cavatappi, elbow, and shells are all nice choices that maintain that scrumptious sauce nicely.
Add Hen
This pasta salad already has chickpeas that are an incredible supply of protein, however typically you wish to add just a bit extra. Grilled or seared rooster is a scrumptious addition to this pasta salad. Merely season the rooster with a little bit salt and pepper, then use a grill pan or sauté in a skillet with butter or olive oil till cooked via.
The Secret to Taste
Tossing the pink wine vinegar with the pasta whereas it’s nonetheless heat? That’s the way you construct further taste!
Heat pasta acts like a sponge, absorbing that tangy vinegar as a substitute of letting it slide proper off. So as a substitute of tasting the zing solely on the floor, you get it all over. It brightens up the entire salad, proper from the primary forkful.


Hold Your Pasta Salad Soggy Free
No person desires a mushy pasta salad! To maintain yours recent, simply observe a number of easy tips.
First, cook dinner the pasta till simply al dente, which implies it’s smooth sufficient to eat, however nonetheless with a little bit of chew. Overcooked pasta can collapse after sitting with the dressing.
Second, ensure to empty the pasta nicely and let it cool barely earlier than mixing it with the remainder of the elements.
Third, when you’re prepping forward, contemplate storing the dressing individually and tossing every part collectively simply earlier than serving. This retains the veggies crisp and the pasta from absorbing an excessive amount of liquid too quickly.
Make-Forward Directions
This salad’s tremendous straightforward to make forward. You may whip up the dressing 1 to 2 days early and stash it within the fridge. Then cook dinner the pasta the night time earlier than. Simply retailer them individually so every part stays recent. Whenever you’re able to eat, all you’ve acquired to do is chop up the veggies and toss all of it collectively in a giant bowl. Achieved and accomplished.
Storage Directions
Refrigerate leftovers in an hermetic container for as much as 3 days. Any longer, and the veggies will develop into soggy and the sauce will start to separate.