This twist on a basic Italian pasta salad is a recreation changer. The orzo pasta offers this salad the proper chew and texture. Plus, it’s loaded with crisp veggies and a straightforward selfmade French dressing dressing.
Love orzo as a lot as we do? Then you definately’ll love our Lemon Hen and Orzo.

Why My Recipe
- Loaded with completely crisp and crunchy veggies and all of the scrumptious orzo.
- Do-it-yourself Italian dressing that’s fast and simple to make.
- Simple to prep the evening earlier than and able to throw collectively once you want it!

What’s nice about this salad is the scale of every ingredient. The orzo pasta, mini pepperoni, and small items of mozzarella all match collectively on one spoon, providing you with the proper chew. And the feel of this salad is just about excellent. In case you’re fearful a couple of soggy pasta salad, this isn’t that! Cooking the orzo pasta to al dente and mixing it with olives, peppers, and tomatoes makes this pasta salad gentle with that excellent crunch. This pasta salad and my Mediterranean Chickpea Salad have develop into my go-to for meal-prepping a fast and engaging lunch!
Ingredient Notes

- Orzo Pasta: This short-cut pasta resembles rice and is discovered within the pasta aisle at most grocery shops. Prepare dinner to al dente for a agency, chewy chew.
- Olives: the sliced black olives in a can are a fantastic possibility, or you might go inexperienced.
- Mini Pepperonis: Simply swap for normal, sliced pepperoni or salami.
- Inexperienced Bell Pepper: Substitute with yellow or pink bell peppers for a sweeter taste.
- Pepperoncini: Offers a fantastic crunch and tangy zip. You could possibly additionally substitute with banana peppers.
- Cherry Tomatoes: Grape tomatoes additionally work, and you should use pink or yellow.
- Recent Mozzarella: Cubed contemporary mozzarella offers a pleasant delicate texture to the salad. Nevertheless, you might at all times use these little mini mozzarella balls or shredded mozzarella as an alternative.
- Salad Dressing: You can also make your dressing with contemporary herbs over dried. You’ll need to use one tablespoon of finely minced contemporary herbs for each teaspoon of dried herbs the recipe requires.
Optionally available Add-Ins
Meat: We love these mini pepperonis for a way nicely they mix with the scale of the opposite components, however when you’re not a fan, you’ll be able to simply swap with a distinct protein. We suggest grilled hen, floor Italian sausage, or sliced salami as an alternative.
Veggies: We love an excellent crunch to our pasta salads. In case you’re trying to load up with extra veggies, you might add one other bell pepper (yellow and pink are sweeter), some chopped pink onion and zucchini, or perhaps a diced jalapeño for just a little kick of warmth
Beans: Add some extra substance to your salad! Beans are an effective way to make this pasta salad just a little extra hearty and filling. Garbanzo beans (chickpeas) pair nicely with this salad for his or her dimension and texture.
Cheese: Be happy to make use of your favourite cheese. You should use mini mozzarella balls or shredded mozzarella as an alternative of chopped contemporary mozzarella to avoid wasting time. Parmesan can also be a fantastic various that might pair completely with the Italian flavors.

Make-Forward Directions
This pasta salad is tremendous simple to make forward. You possibly can whip up the dressing 1 to 2 days early and stash it within the fridge. Then cook dinner the pasta the evening earlier than and retailer within the fridge to relax. Once you’re able to eat, all you’ve received to do is chop the veggies and toss all of it collectively in a giant bowl. Carried out and executed!
Storage Directions
Refrigerate any leftovers in an hermetic container for as much as 4 days. Past that, the veggies can develop into soggy.