Cheeseburger Slider Skewers. – Half Baked Harvest

Cheeseburger Slider Skewers – the last word enjoyable celebration chew! These mini cheeseburgers are layered on skewers with sharp cheddar, lettuce, tomatoes, and pickles, then served with a drizzle (or dip!) of my favourite particular sauce. They’re straightforward to make, enjoyable to eat, and excellent for laid-back summer season entertaining—from the 4th of July by soccer season. Friends will likely be obsessed with these cute sliders!

How cute are these?! I’m so excited to start out sharing some enjoyable 4th of July recipes with you all, and these cheeseburger skewers are kicking issues off! I made them for our 4th of July celebration unfold, and so they have been such successful—easy, tasty, and simply actually enjoyable.

Once I was fascinated by what to serve this yr, I knew burgers needed to be on the menu. However as an alternative of going the normal route, I needed one thing straightforward to eat, straightforward to prep, and completely crowd-friendly. For me, an excellent burger is all about high quality meat, melty cheese, and an excellent sauce—nothing too fussy.

That’s how these skewers got here to be. Mini cheeseburgers, stacked up with slider buns, cheese, and traditional toppings, all threaded onto skewers for the cutest, most scrumptious little chew.

The perfect half? This recipe is extra of an concept—a place to begin you possibly can construct on. Use the bottom and make it your individual! Add bacon, caramelized onions, jalapeños, or hold it easy like I do. Both means, your company are assured to like them.

Simply don’t skimp on the cheese or the sauce—these are all the time everybody’s favourite half!

These are the small print

Components – for the sliders

• floor beef, rooster, or turkey – I often use floor beef
• worcestershire sauce
• onion powder/garlic powder/smoked paprika
• slider bunes
• sharp cheddar cheese slices
• dill pickles
• plum tomatoes
• luttuce

Components – for the home sauce

• mayo
• ketchup
• dill pickles
• worcestershire sauce
• sizzling sauce
• garlic

Particular Instruments

For these sliders, you’ll want a grill or grill pan and picket or steel skewers.

Steps

Step 1: Make the Patties

Begin with good-quality floor meat—beef, rooster, or turkey all work nice, so use what you’re keen on. Season the meat with Worcestershire sauce, onion powder, garlic powder, smoked paprika, salt, and pepper.

Kind into mini burger patties, concerning the measurement of a cookie. You’ll need them sufficiently small to stack on a skewer however thick sufficient to remain juicy when grilled.

Step 2: Grill the Burgers

Grill the patties over medium warmth. When you flip them, instantly add a small slice of cheddar cheese to every one and let it soften as they end cooking. As a result of they’re mini, they solely want about 3–4 minutes per facet.

Step 3: Make the Home Sauce

For my go-to “home sauce,” combine collectively mayo, ketchup, chopped dill pickles, Worcestershire sauce, a splash of sizzling sauce, and a bit grated garlic.

It’s creamy, tangy, and simply the correct amount of spicy—good for drizzling over the skewers or serving on the facet for dipping.

Step 4: Construct the Skewers

There’s no strict order right here, however right here’s how I wish to layer them: begin with the underside bun, then a cheeseburger, adopted by lettuce, pickles, and tomatoes. Then repeat the stack—cheeseburger, lettuce, pickles, tomatoes—and end with a high bun.

In the event you’re making a full batch of 24 skewers, stick with this layering sample for consistency and an excellent presentation.

End every skewer with a drizzle of the home sauce (or serve it on the facet), and don’t neglect the ketchup too!

Easy methods to Serve and Hold Heat

You’ll be able to simply prep the patties 1–2 days prematurely. Simply form them, then retailer them uncooked within the fridge. If you’re able to grill, take them out about an hour forward of time so they arrive to room temperature earlier than cooking—this helps them prepare dinner evenly and keep juicy.

As soon as the skewers are assembled, hold them heat by serving from a sizzling tray or warming plate. For informal yard BBQs, a disposable buffet set works nice. In case you have entry to an outlet, I extremely advocate investing in an electrical warming tray. I’ve one myself and pull it out each Thanksgiving and Christmas—it’s compact, straightforward to retailer, and so helpful for retaining issues sizzling with out drying them out.

I’m excited to share the remainder of our 4th of July menu tomorrow—so keep tuned! It’s festive, easy, and such a enjoyable unfold to drag collectively!

Pictures by Kelsey Cherry

On the lookout for different summer season recipes? Listed here are just a few.

Chopped Buffalo Rooster Skewer Salad

Smashed Cucumber and Watermelon Feta Salad

Chipotle Pineapple Bang Bang Rooster Skewers

Grilled Caprese Pesto Rooster Skewers

Jalapeño Pepper Jack Cheeseburger Sliders

Lastly, if you happen to make these straightforward Cheeseburger Slider Skewers, make sure you go away a remark and/or give this recipe a ranking! Above all, I like listening to from you and all the time do my finest to reply to each remark. And naturally, if you happen to do make this recipe, don’t neglect to tag me on Instagram! Trying by the pictures of recipes you all have made is my favourite!