Bounce to the recipe under to discover ways to cook dinner one of the best shrimp scampi recipe. This fast and straightforward recipe is prepared in simply 20 minutes. However will blow you away by how scrumptious it’s!
Juicy shrimp cooked in garlic butter, white wine, and lemon juice… create essentially the most scrumptious shrimp scampi sauce ever! Sprinkle with contemporary parsley and crimson pepper flakes. Then serve this with pasta (we love linguini or angel hair), zucchini noodles, crusty bread, and dry white wine.
Shrimp Scampi Lover?
Me too; Italian meals is 100% my love language. I grew up in an Italian household… after which married right into a Sicilian one! So olive oil, garlic, and crimson pepper flakes principally run although my veins.
And though shrimp scampi is technically an American-Italian invention… I completely adore it. Juicy shrimp, white wine, lemon juice, and pasta.
What’s to not love about that? Oh, and it’s fast and straightforward shrimp scampi recipe, too!
We Love An Straightforward Weeknight Meal
I cook dinner this fast and straightforward shrimp scampi nearly as soon as every week as a result of it’s flavorful and my complete household loves it! The garlic butter shrimp and scampi sauce is so scrumptious on high of pasta. And it’s prepared in about 20 minutes, so I could make it on every week evening! The flavorful sauce is so scrumptious you’ll need to eat it with a spoon… however don’t: add some pasta!
Shrimp Scampi Recipe Elements (and substitutes):
- Pasta: When you don’t technically have to serve this with pasta, it’s how I wish to make it. I recommend utilizing linguine or angel hair, however in a pinch any pasta will work. You could possibly additionally serve this with a salad and crusty bread… and even with rice or mashed potatoes. Simply make sure you’ve one thing to sop up all that scrumptious sauce!
- Shrimp: Use wild caught shrimp if you could find them! For straightforward consuming, take away the tails earlier than cooking so my visitors don’t really feel pressured to the touch their meals. For simpler cooking, purchase your shrimp peeled and deveined. Frozen shrimp works, however be sure you thaw and completely dry earlier than use.
- Salt and Black Pepper: Our tremendous star staple seasonings; you already know what they do! In case you want extra salt, you’ll be able to season with salt after cooking.
- Butter: I recommend utilizing unsalted butter, however salted will work high quality within the butter sauce if it’s all you’ve. Cut back on the advised salt quantity, then style and add as wanted.
- Olive Oil: A pleasant additional virgin olive oil brings nice taste, however any olive oil will technically work. The mix of butter and olive oil provides fantastic richness to the scampi sauce. I don’t suggest utilizing one other number of oil equivalent to canola or vegetable.
- Purple Pepper Flakes: Only a contact wakes up the opposite flavors within the dish and provides delicate warmth. Kick up the quantity if you’d like extra warmth… or scale back for a gentle spice.
- Shallots: Add sweetness and richness to the sauce! In a pinch, candy yellow onion makes a high quality alternative.
- Garlic: Don’t sub garlic powder or pre-minced garlic right here! Contemporary garlic is a fully should! In case you’re not the largest garlic fan, scale back to six cloves.
- White Wine: Use one thing dry, like Pinot Grigio or Sauvignon Blanc. In a pinch, rooster broth makes a high quality substitute.
- Lemons: Contemporary lemon juice is a should for shrimp scampi; it provides freshness and brightness to the butter sauce. You’ll want contemporary lemons anyway, as this recipe requires lemon zest. I recommend shopping for an additional lemon to chop into lemon wedges and use as a garnish.
- Parsley: Provides a pop of contemporary taste and colour! Don’t use dried parsley.
The best way to Make Shrimp Scampi Pasta
- Pasta Water: Carry a big pot of water to a boil so it’s prepared for the pasta! Higher to have this able to go than need to fiddle with it as you’re cooking the shrimp or sauce.
- Prep Shrimp: Whether or not you’re utilizing contemporary shrimp or frozen, you’ll need to get them as dry as potential earlier than cooking. To take away extra moisture, you’ll pat them fully dry utilizing a paper towels.
- Cook dinner Shrimp: Add the shrimp to a scorching pan and flip after 2 minutes. Or till they flip pink and look agency. Then take away them from the pan in order that they don’t overcook.
- Simmer the Sauce: You’ll use the identical skillet, however scale back the temperature to medium warmth. Give the shallots sufficient time to cook dinner, you need them delicate and nearly translucent. After you pour within the wine, let it simmer, which thickens the sauce.
- Boil Pasta: When you simmer the sauce, you can even make the pasta. Add salt to the boiling water, add pasta and cook dinner till al dente. Cooking time will differ on pasta you utilize, so seek the advice of the pasta bundle and check a minute earlier than the “advised” timeline.
- Carry it Collectively: A minute earlier than including the pasta to the sauce, toss the shrimp again into the skillet and allow them to heat up. Then toss within the pasta and parsley. Add some reserved pasta water and toss nicely.
- Garnish & Serve: Drizzle with additional olive oil, sprinkle with parsley, and serve heat! Make the presentation additional fairly by garnishing with parsley leaves and lemon slices.
Make it a particular meal by including a salad, crusty bread, and a pleasant bottle of white wine! And luxuriate in!
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